The best pizza I've eaten

Da Lioniello in Succivo, Caserta

By Paolo Taverna

July 7^th, 2024

Best Contemporary Pizza we've eaten

My family and I recently had an amazing dining experience at a pizzeria where we enjoyed exceptional food and service. We were particularly thrilled to meet the renowned pizza maker, Salvatore Lioniello. His passion for pizza, detailed on his website or his facebook, is evident in the quality of his creations. What makes it the best pizza? Difficult to pinpoint one element, but all i can say is the dough is perfect (soft and melts in your mouth), the condiments are simply fresh and blended with tastes. The full menu is here.

The restaurant offers a unique "Diversamente Napoletana" style of pizza, blending tradition with innovation. The ambiance and attention to detail made our visit unforgettable. We started off with traditional potato croquettes and "A mode Mio" antipasto and only this made our trip worth a while.